Workshop: Baking in the Lippitt Farmhouse

Workshop: Baking in the Lippitt Farmhouse

Date: April 1, 2023
Time: 10:00 am
Location: 5775 STATE HIGHWAY 80 (P.O.BOX 800) COOPERSTOWN, NY 13326
Organizer: The Farmers' Museum
Phone: 607-547-1450
Farmers Museum | Otsego County

April 1, 2023 • 10:00 am – 4:00 pm

Spend your day in the kitchen of the Lippitt Farm House learning how to bake traditional breads, cakes, and treats! Fire and bake in the brick bake oven, as well as a bake kettle, or Dutch oven. Share your delicious goods at the end of the session or take them home to impress your family!

Class Fee: Members $95, lunch included. Non-members $105. Lunch is provided. All ingredients included and each participant will take home a cookbook with historical recipes. Requires advance registration, limited to 6 participants. Please bring an apron or comfortable clothes that you wouldn’t mind getting dirty. Closed-toe shoes are required. Location: Lippitt Farmstead.

Please email with any questions.

Reserve your spot at HERE!

About The Farmers’ Museum

As one of the oldest rural life museums in the country, The Farmers’ Museum in Cooperstown, New York, provides visitors with a unique opportunity to experience 19th-century rural and village life first-hand through authentic demonstrations and interpretative exhibits. The museum, founded in 1943, comprises a Colonial Revival stone barn listed on the National Register for Historic Places, a recreated historic village circa 1845, the Empire State Carousel, and a working farmstead. Through its 19th-century village and farm, the museum preserves important examples of upstate New York architecture, early agricultural tools and equipment, and heritage livestock. The Farmers’ Museum’s outstanding collection of more than 23,000 items encompasses significant historic objects ranging from butter molds to carriages, and hand planes to plows. The museum also presents a broad range of interactive educational programs for school groups, families, and adults that explore and preserve the rich agricultural history of the region.